Task
Pasteurisation of beverages in bottles and
cans is biologically safe but tends to adversely affect the colour and the
taste of the product following too long and excessive heat applied to the
product. In addition, pasteurization in tunnel pasteurisers requires much space
and energy.
Solution
The ideal combination
between highest quality standards and bacterilogically safe design are plate
heat exchange pasteurizers which guarantee the specific shelf life quality of
your product. In comparison with tunnel pasteurisation and hot filling,
investment and operating costs as well as floor space be considerably reduced.
Benefits
- Low investment and operating costs
- Small floor space required
- Capacity adjusted to the filler
- No overpasteurisation
- Continuous operation minimizes product losses
- Pasteurising effect verifiable online
GEA offers:
- Pasteurisers in sizes of 20 - 600 hl/h
- Manually operated or fully automatic , with and withoutpositive pressure
difference
- Designed for simple shut-off valve technology up to mixproof valve
technology
- Premounted components to minimize installation times
- Can be integrated into existing filling lines
- As standard version, available at short notice